Key Features

• Cooktop: Features three gas burners (with an aluminum base for heat distribution) and one 1200W electric hotplate, providing versatile heat sources.
• Oven: Equipped with an electric oven that includes both upper (1000W) and lower (1500W) heating elements. The oven capacity is typically 60L or 75L, depending on the specific model variant (e.g., EGT65 vs. other 6065 models). It has a double-glass door for improved heat retention and a built-in light.*
• Ignition: Utilizes a pulse ignition system for easy and reliable starting of the burners and oven, eliminating the need for matches.
• Special Functions: Includes a rotisserie function with a a fork, ideal for evenly roasting meat like chicken.
• Safety: Built-in safety features, such as a safety detector in the oven that shuts off the gas supply if the flame goes out.
• Build: Constructed with a durable stainless steel body and worktop for longevity and easy maintenance, and includes a tempered glass top lid for protection when not in use.
• Usability: The design facilitates easy cleaning with a non-stick interior and removable panels.

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User Experience

According to reviewers from various online sources, the cooker provides a good performance-to-price ratio.

Pros:

• Users appreciate the flexibility of having both gas and electric options, especially the electric hotplate as a useful backup.
• The appliance is often described as a life-saver and exactly what was needed by customers, highlighting its versatility.